Culinary

Gasaway's Creole & Market Day Returns Friday With Three Days of Traditional Foods and Fresh Produce

ST. CROIX — Gasaway Deli will host its Creole & Market Day celebration from Friday, October 30, through Sunday, November 1, offering three days of traditional Caribbean dishes, rotating daily specials, fresh produce, and seasonings at Gasaway Service Station & Mini Mart in Estate Orange Grove, Christiansted. The event begins at 6 a.m. each day, with food available while supplies last. This year's celebration expands to three days, compared with the two-day event held in 2025. Throughout the weekend, customers can purchase an assortment of traditional foods, including tititwi acra, roasted johnny cakes, stuffed plantain, saltfish balls, salmon balls, white pudding without blood, roasted and stuffed breadfruit, cassava bread, and saltfish with smoked herring. Other weekend offerings include roasted dasheen, ferchin (cow skin), saltfish cakes, homemade bread, butter flap, and ducana with saltfish. Crab backs and ferchin will be available in limited quantities. Each day will also featu...