The University of the Virgin Islands said Tuesday it is serving up a brand new program that will appeal to aspiring culinary artists, food industry professionals, and anyone who enjoys a good meal: The long anticipated Culinary Arts Program officially launched on Sept. 26 welcoming its first class of culinary students to the Orville E. Kean Campus on St. Thomas.   The university said it hopes to extend the program to the Albert A. Sheen Campus on St. Croix in the near future.  A multifaceted concept that is unique to the Caribbean, the Culinary Arts Program gives students an opportunity to prepare for the workforce while providing industry professionals with leading industry certifications, UVI said. It offers a connection between high school, post-secondary, and real-world experiences while providing internship experiences that will introduce…